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A wedding band with baguette diamonds offers a sleek, modern and unique look. Baguette cut diamonds are elongated, rectangular-shaped gems with square corners and elegant step-cut facets, allowing a more discrete sparkle.
Those who choose a baguette wedding ring tend to prefer classic styles with a modern edge. With a minimal design and clean-cut lines, they're perfect for fans of subtle jewellery with just a hint of sparkle. A baguette wedding ring is also better suited to those with an active lifestyle, as there's far less risk of the stones or prongs catching or getting damaged.
Baguette diamonds are often more affordable than other diamond cuts because they contain fewer and smaller facets. Baguette diamonds feature 14 facets, while round brilliant and emerald cut diamonds feature 57 facets. This means the baguettes will cost less per carat. However, every diamond is graded on the 4Cs, and their price will vary depending on their grading.
While baguette diamond rings are less common among celebrities, many choose to have this cut flanking the centre stone to frame the gem while adding minimalist sparkle to the band. Amal Clooney, Priyanka Chopra, Grace Kelly and Elizabeth Taylor have all famously worn solitaire diamond rings flanked by tapered baguette diamonds.